Slow-braised birria, golden crispy tacos, and bowls of consommé made the way abuela intended — because some flavors can't be rushed.
From the first bubble of consommé to the last crispy tortilla edge, everything here is made with intention and love.
Our birria simmers low and slow all day, so every bite melts off the bone.
Chile blends and spice ratios handed down through generations — no shortcuts.
Every tortilla is hand-dipped, every pot is tended personally by our cooks.
We're your neighbors. Every visit feels like coming home to good people.
Birrieria Casa Del Rey was born from a simple belief: that the best meals come from patience, quality ingredients, and a kitchen full of laughter. Our recipes come straight from Jalisco, passed down through our family and perfected over years of feeding our community.
Every morning we start early so the birria is ready by the time you walk in. We use the same dried chiles, the same spices, the same low-and-slow method that made this dish legendary — because shortcuts never made anything worth remembering.
Dried guajillo & ancho chiles, fresh herbs, quality cuts — always.
Small batches, every single day, so nothing sits around.
Families, friends, late-night cravings — there's always a seat for you.
Don't take our word for it — hear from the people who keep coming back for more.
"The birria tacos here are unreal. The tortilla is perfectly crispy and the consommé is so rich — I come here every weekend now."
"Best birria in the Inland Empire, hands down. The atmosphere is warm and the staff treats you like family. My go-to spot for celebrations."
"I brought my whole family here and everyone left satisfied. The quesadilla is massive and the consommé is the best I've ever had. Thank you!"
Come taste what everyone's talking about. Order online, call ahead, or walk right in — we're ready for you.
We're right off the 10, easy to find and always ready to welcome you.
17079 Valley Blvd
San Bernardino, CA 92335
Monday – Sunday
10:00 AM – 10:00 PM